This was my first attempt at macarons (with help from my mom) and I was thrilled by the outcome! I must admit that if my mother was not watching my every move then these mocha bites would not have turned out so nicely. I made this batch for Chelly because of our shared love of macarons (which she calls "burgers"). During our exchange to France, we both had the opportunity to visit Pierre Herme's patisserie and truly appreciate the delicate delight of a good macaron.
(The recipes to all these desserts are on their way; I haven't had the time to write them down yet).
Rustik Seftalili Tart
2 years ago